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One Pan Roasted Potatoes, Sausage and Peppers

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One Pan Roasted Potatoes Sausage and Peppers is one among my favourite, fuss-free sheet pan dinners. Perfect for weeknights and bonus factors for straightforward cleanup!

One Pan Roasted Potatoes Sausage and Peppers is one of my favorite, fuss-free sheet pan dinners. Perfect for weeknights and bonus points for easy cleanup!
Sheet Pan Potatoes, Sausage and Peppers

This is such a fuss-free solution to roast sausage together with some potatoes, onions and peppers. Drizzle it with further virgin olive oil, add some contemporary rosemary and stick it within the oven. Don’t you like a meal that solely dirties one pan!?

This straightforward one-dish meal makes clean-up a breeze, and the odor in your kitchen will make everybody hungry! If you need to make clean-up even simpler you’ll be able to line the sheet pan with foil.

One Pan Roasted Potatoes Sausage and Peppers is one of my favorite, fuss-free sheet pan dinners. Perfect for weeknights and bonus points for easy cleanup!

Everyone in my home loves Italian sausage, so it’s a staple on our kitchen desk whether or not we make sausage and peppers on the grill, toss them with pasta like this Spicy Whole Wheat Linguini with Sausage and Peppers or serve them like this, with potatoes and veggies, my favourite solution to eat them!

Finding an important tasting rooster sausage various may very well be a problem, I’m in love with Premio’s which I can discover in every single place right here in New York, but in addition this Al Fresco’s Sweet Italian Chicken Sausage, is fairly nice, each are 75% much less fats that pork sausage. Of course, Italian turkey sausage and even Turkey Keilbasa would style nice right here.

Tips For Success

The most essential factor when making this dish is chopping all the pieces about the identical dimension so that they prepare dinner even and don’t crowd the pan. The potatoes take the longest to prepare dinner, so for those who reduce them small all of it evens out. The onions get slightly charred which I like, if you wish to keep away from that you would be able to add them later with the sausage.

Variations

  • Swap the Italian sausage for Turkey Kielbasa.
  • Try it with crimson potatoes, new potatoes or russet potatoes.
  • Keep it low-carb and swap out the potatoes cauliflower or turnips.
  • Add extra veggies like zucchini, yellow squash or mushrooms.

diced potatoes in a bowlOne Pan Roasted Potatoes Sausage and Peppers is one of my favorite, fuss-free sheet pan dinners. Perfect for weeknights and bonus points for easy cleanup!One Pan Roasted Potatoes Sausage and Peppers is one of my favorite, fuss-free sheet pan dinners. Perfect for weeknights and bonus points for easy cleanup!

More Sheet Pan Dinners You Will Love

 

One Pan Roasted Potatoes, Sausage and Peppers

Prep Time: 10 minutes

Cook Time: 45 minutes

Total Time: 55 minutes

One Pan Roasted Potatoes Sausage and Peppers is one among my favourite, fuss-free sheet pan dinners. Perfect for weeknights and bonus factors for straightforward cleanup!

  • 1.5 lb about three massive potatoes, russet or new
  • 1 medium onion, peeled and quartered, layers separated
  • 2 crimson bell peppers, seeds eliminated and reduce into 1 inch items
  • 2 tsp further virgin olive oil
  • kosher salt and contemporary cracked pepper to style
  • 1 tsp chopped rosemary, contemporary or dry
  • half tsp garlic powder
  • olive oil spray, I exploit my Misto
  • 1 lb Italian rooster sausage, each link into 6-7 slices **
  • Cut the potatoes into small 1″ x 1/2 inch pieces. These take the longest to cook so cutting them small ensures everything cooks evenly.

  • Preheat oven to 375°F.

  • Spray one large non-stick baking sheet, or two small ones with olive oil spray to prevent the potatoes from sticking.

  • In a large bowl, combine potatoes, onions, peppers, olive oil, salt, pepper, rosemary and garlic powder. Mix well to be sure everything is coated with oil and seasoned evenly. Pour onto the prepared baking sheet and place in the center of the oven; bake for 15 minutes.

  • Use a spoon to toss so nothing sticks or burns.

  • Add the sausage to the baking sheet with the potatoes and vegetables and bake, tossing once or twice for 25-35 minutes, or until your potatoes are cooked through.

  • Cooking time will vary depending on the thickness of your potatoes and sausage, keep an eye so they don’t burn.

**check label for Whole30 compliance

Serving: 1/4th of recipe, Calories: 325kcal, Carbohydrates: 33g, Protein: 22.5g, Fat: 11.5g, Sodium: 587mg, Fiber: 4g, Sugar: 2g

Blue Smart Points: 8

Green Smart Points: 8

Purple Smart Points: 4

Points +: 8

Keywords: easu sausage dinner, sausage and potatoes, sheet pan dinner, sheet pan sausage and peppers, Whole 30 Recipes

 


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